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Home  »  Spice Oils  »   Cambodge Oil


Botanical Name : Garcinia Cambogia
Common Name : Malabar Tamarind, Alliaceae, Kudampuli, Brindall Berry
CAS # : 90045-23-1, F.E.M.A. : 2826
Plant Parts Used : Fruits
Extraction Method : Steam Distillation

Description :
Cambodge (Garcinia cambogia Desr.) is a tropical fruit commonly known as Malabar tamarind.

Constituents & Specifications :
Tartaric acid (10.6 %) , glucose (15%), phosphoric acid (1.5%)

Properties :
It has refrigerant properties and helps in skin ailments and in ailing cholesterol.

Benefits & Uses :
  • Cambodge is used as condiment of flavoring curries. It is also rich in acids & possess marked antiseptic properties. Further, it is also used as a substitute for acetic & formic acids in coagulation of latex.
  • Its other medicinal values include helping in rheumatism & bowel complaints as well as a rinse for some veterinary diseases.

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