|  | Botanical Name | : | Petroselinum crispum | 
      
        |  | Common Name | : | Amyris Essential Oil, West Indian Sandalwood | 
      
        |  | CAS # | : | 8000-68-8, F.E.M.A. : 2836 | 
      
        |  | Plant Parts Used | : | Seeds | 
      
        |  | Extraction Method | : | Steam Distillation | 
      
        |  | Color & Odor | : | Yellow to light brown liquid with a sweet, warm spicy
        scent | 
    
    Description : 
     Parsley Seed Oil is steam extracted from a short-lived perennial herb that
    has bright green foliage and small greenish-yellow flowers that produce
    small brown seeds.
     
    
Constituents & Specifications : 
     Alpha-pinene, Apiol, myristicin, tetramethoxyally-benzene, voliatil fatty
    acids
    
Specific Gravity : 0.9062 - 0.9068 @ 72°F
    
Refractive Index : 1.4842 - 1.4849 @ 72°F
     
    
Properties : 
     Antimicrobal, antirheumatic, antiseptic, astringent, carminative, diuretic,
    depurative, emmenagogue, febrifuge, hypotensive, laxative, stimulant (mild),
    stomachic, tonic (uterine).
     
    
Benefits & Uses : 
    
      - It is used cosmetics and body care products, it is used in soaps,
        detergents, colognes, cosmetics and perfumes, especially mens
        fragrances. Further, it is also extensively used in varied types of food
        flavorings, especially meats, pickles & sauces as well as alcoholic &
        soft drinks.