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Home  »  Carrier & Base Oils  »  Pumpkin Oil


Botanical Name : Cucurbita pepo
Common Name : Bundevino ulje, Kernol or Kurbiskernol
CAS # : 871582-63-7
Plant Parts Used : Seeds
Extraction Method : Cold Pressed
Color & Odor : light to very dark green to dark red in colour and has an intense nutty taste

Description :
Pumpkin oil is viscous and its color ranges from very faint red to bright red.

Constituents & Specifications :
Oleic Acid, Myristic Acid, Palmitic acid, Palmitoleic acid , Stearic Acid, Linoleic acid, Linolenic acid, Arachidic Acid, Gadoleic acid and various vitamins and mineral

Properties :
A lot of antioxidant against the free radicals in the blood helps to keep young and healthy. It has Omega 3 and Omega 6: also known as essential fatty acids(EFAs). Also a lot of phytosterole which is well known for a positive effect against high cholesterol.

Benefits & Uses :

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